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L'aceto

  • Galoppini, C.

By-products of the cane sugar industry

a introduction to their industrial utilization

  • Paturau, J. Maurice

Combined compendium of food additive specifications

Joint FAO/WHO Expert Committee on Food Additives : all specifications monographs from the 1st to the 65th meeting (1956-2005)

  • Joint FAO/WHO Expert Committee on Food Additives

Compendium of food additive specifications [+]

  • Joint FAO/WHO Expert Committee on Food Additives

Compendium of food additive specifications.

  • Joint FAO/WHO Expert Committee on Food Additives. Meeting (57th: 2001: Rome, Italy)

Compendium of food additive specifications.

  • Joint FAO/WHO Expert Committee on Food Additives. Meeting (59th: 2002: Geneva, Switzerland)

Compendium of food additive specifications.

  • Joint FAO/WHO Expert Committee on Food Additives. Meeting (61st: 2003: Rome, Italy)

Compendium of food additive specifications.

  • Joint FAO/WHO Expert Committee on Food Additives. Meeting (63rd: 2004: Geneva, Switzerland)

Compendium of food additive specifications.

  • Joint FAO/WHO Expert Committee on Food Additives. Meeting (65th: 2005: Geneva, Switzerland)

Compendium of food additive specifications

Joint FAO/WHO Expert Committee on Food Additives : 67th Meeting 2006

  • Joint FAO/WHO Expert Committee on Food Additives. Meeting (67th: 2006: Rome, Italy)

Compendium of food additive specifications

Joint FAO/WHO Expert Committee on Food Additives : 71st meeting 2009

  • Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st: 2009: Geneva, Switzerland)